Discovering the Best Barbecue in Austin, Texas

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Austin, Texas has established itself as a heavyweight in the barbecue scene since the early 2000s. Known for its vibrant food culture, the city is home to some of the best barbecue spots in the country. In this article, we'll take you on a journey through some of the must-visit barbecue destinations in Austin.

🍖 InterStellar BBQ

Our first stop is InterStellar BBQ, which was ranked No. 2 on Texas Monthly's best barbecue list in 2021. The vibe here is unique and less traditional, with a menu that includes exciting flavors like duck confit and peach-tea-glazed pork belly. The "holy trinity" of barbecue—brisket, sausage, and ribs—takes center stage here.

• Brisket: The brisket is tender with a great bark and a slight saltiness that perfectly complements the meat's natural flavors.

• Sausage: The Frito pie sausage is a standout, featuring chunks of Fritos and cheese, showcasing the creative flair of the kitchen.

• Pork Belly: The peach tea glaze on the pork belly adds a delightful sweetness, making it a memorable dish.

🍗 Franklin Barbecue

Next up is the iconic Franklin Barbecue, a staple in the Austin barbecue scene that has consistently ranked in the top spots for years. Known for its meticulous cooking methods, Franklin's brisket has become legendary.

• Brisket Science: The attention to detail is remarkable. The brisket is carefully cut and cooked to perfection, resulting in a buttery, smoky flavor that melts in your mouth.

• Pulled Pork and Ribs: The pulled pork offers a tangy flavor profile, while the ribs are tender and juicy, making them a must-try.

🌟 Terry Black's Barbecue

Terry Black's BBQ is known for its family heritage and has become a favorite among locals and tourists. The beef ribs here are particularly noteworthy.

• Beef Ribs: These ribs are enormous and boast a deep, flavorful bark. They're tender without falling off the bone, providing the perfect bite.

• Sausage and Sides: The sausage is flavorful and well-seasoned, while the sides, including potato salad and coleslaw, complement the main dishes beautifully.

🔥 Snow's BBQ

Our final destination takes us outside Austin to Snow's BBQ in Lexington, Texas, which has received accolades from various publications, including being named the best barbecue in Texas by Texas Monthly.

• Unique Cooking Method: Snow's utilizes both offset cooking and direct heat methods, resulting in distinct flavors that set it apart from other barbecue joints.

• Brisket and Ribs: The brisket is incredibly flavorful, and the ribs are so tender they practically melt in your mouth. The pork shoulder and chicken, cooked over coals, provide a delightful contrast with their caramelized flavor.

🌟 Conclusion

Each of these barbecue spots in Austin offers something special, from unique flavor profiles to traditional cooking techniques. Whether you’re a local or a visitor, exploring these establishments will give you a true taste of Texas barbecue culture.